Nutrition · per 100 g

Energy	346 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	74 g
Sugars	1 g
Added sugars	0 g
Fiber	3 g
Protein	13 g
Salt	1.3 g
Sodium	513 mg
Potassium	79 mg
Calcium	5 mg
Iron	1 mg
Vitamin D	0 µg
Folate (B9)	79000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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