Witte tarwebollen
Plus · 300 g
Ingredients
wheat flour 66.0% , water 18.0% , baker's yeast 8.0% , whey powder 4.0% , sugar 2.0% , salt 0.5% , wheat gluten 0.5% , soya flour 0.5% , dextrose 0.2% , Emulsifier 0.1% , glucose-fructose syrup 0.1% , rapeseed oil 0.0% , malted wheat flour 0.0% , milk proteins 0.0% , pea protein 0.0% , enzyme 0.0% , Flour treatment agent 0.0% , flavouring 0.0%
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Nutrition · per 100 g
| Energy | 1087 kJ |
| Energy | 257 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.8 g |
| Monounsaturated fat | 0.4 g |
| Polyunsaturated fat | 0.7 g |
| Carbs | 50.3 g |
| Sugars | 4.3 g |
| Polyols | 0.7 g |
| Fiber | 2.5 g |
| Protein | 8.4 g |
| Salt | 1.1 g |
| Sodium | 428 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.