Nutrition · per 100 g

Energy	374.8 kcal
Fat	18.3 g
Saturated fat	8.2 g
Carbs	47.4 g
Sugars	17.6 g
Protein	5 g
Salt	0.29 g
Sodium	116.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.