Nutrition · per 100 g

Energy	239.9 kcal
Fat	14.5 g
Saturated fat	3.2 g
Carbs	4.5 g
Sugars	3 g
Protein	23.4 g
Salt	1130 g
Sodium	452000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.