Nutrition · per 100 g

Energy	198 kcal
Fat	10 g
Saturated fat	2.2 g
Carbs	11 g
Sugars	0.7 g
Protein	15 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.