Nutrition · per 100 g
| Energy | 285 kcal |
| Fat | 25 g |
| Saturated fat | 10 g |
| Carbs | 0.5 g |
| Sugars | 0.5 g |
| Protein | 15 g |
| Salt | 5.5 g |
| Sodium | 2200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.