Nutrition · per 100 g

Energy	235 kcal
Fat	18 g
Saturated fat	0.5 g
Carbs	1.2 g
Sugars	0.9 g
Protein	17 g
Salt	1.4 g
Sodium	560 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.