Ingredients
water 54.2% , Oats rolled oat flakes 22.9% , rapeseed oil 11.5% , E101 5.7% , iodine 2.9% , vitamins 1.4% , Vitamin C 0.7% , vitamin B12 0.4% , salt 0.1% , Calcium Carbonate e170 0.1% , E472e 0.1% , E418 0.2%
Nutrition · per 100 g
| Energy | 243 kJ |
| Energy | 58 kcal |
| Fat | 3 g |
| Saturated fat | 0.3 g |
| Carbs | 6.7 g |
| Sugars | 3.5 g |
| Protein | 0.6 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.