Crispy chicken chips

Tallegg · 22 g

Ingredients

Broiler meat 52.3% , SALT 23.9% , carrot fiber 11.9% , meat protein 6.0% , FLAVORINGS 3.0% , Sugar 1.5% , SPICES 0.7% , Rapeseed Oil 0.4% , dextrose 0.2% , yeast extract stabilizer e450 0.1% , thickener e415 0.0% , emulsifier e433 0.0% , Acidity Regulators 0.0% , E451 0.0% , Preservatives 0.0% , E250 0.0% , The product may contain small amounts of wheat 0.0% , SOY 0.0% , EGG 0.0% , milk 0.0% , Fish 0.0% , mustard and celery 0.0%

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Nutrition · per 100 g

Energy 1537 kJ
Energy 366 kcal
Fat 16 g
Saturated fat 4.8 g
Carbs 6.6 g
Sugars 3.5 g
Protein 49 g
Salt 7.2 g
Sodium 2880 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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