Nutrition · per 100 g

Energy	199 kcal
Fat	8.5 g
Saturated fat	8.5 g
Carbs	20 g
Sugars	2.3 g
Protein	9.7 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.