Nutrition · per 100 g

Energy	238 kcal
Fat	0.9 g
Saturated fat	0.1 g
Carbs	47.7 g
Sugars	4.6 g
Fiber	7.4 g
Protein	6.2 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.