Nutrition · per 100 g

Energy	51 kcal
Fat	2.6 g
Saturated fat	0.5 g
Carbs	3.7 g
Sugars	1.5 g
Protein	2.8 g
Salt	0.84 g
Sodium	338 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.