Nutrition · per 100 g
| Fat | 14.8 g |
| Carbs | 35.8 g |
| Sugars | 23.1 g |
| Fiber | 3.2 g |
| Protein | 5.2 g |
| Salt | 0.52 g |
| Sodium | 208 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.