Nutrition · per 100 g

Energy	77 kcal
Fat	2.2 g
Saturated fat	1.5 g
Carbs	11.4 g
Sugars	11.1 g
Fiber	2 g
Protein	2.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.