Nutrition · per 100 g

Energy	278 kcal
Fat	23.7 g
Saturated fat	10.4 g
Carbs	2.7 g
Protein	13.4 g
Salt	1.4 g
Sodium	551 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.