Nutrition · per 100 g
| Energy | 263 kcal |
| Fat | 15.5 g |
| Saturated fat | 2.7 g |
| Carbs | 21.1 g |
| Sugars | 3 g |
| Fiber | 3.3 g |
| Protein | 8.4 g |
| Salt | 0.28 g |
| Sodium | 110 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.