Nutrition · per 100 g
| Energy | 152 kcal |
| Fat | 3.2 g |
| Saturated fat | 1.5 g |
| Carbs | 25 g |
| Sugars | 4.5 g |
| Protein | 5.4 g |
| Salt | 3.8 g |
| Sodium | 1500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.