Nutrition · per 100 g
| Energy | 209 kcal |
| Fat | 15.2 g |
| Saturated fat | 3.7 g |
| Carbs | 13.4 g |
| Sugars | 2 g |
| Protein | 4.1 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.