Nutrition · per 100 g

Energy	192 kcal
Fat	14 g
Saturated fat	3.8 g
Carbs	2.5 g
Protein	14 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.