Nutrition · per 100 g

Energy	1841 kJ
Energy	440 kcal
Fat	13 g
Saturated fat	7.4 g
Carbs	71 g
Sugars	22 g
Protein	8.4 g
Salt	0.53 g
Sodium	212 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.