Ingredients
Ingredients for ice cream 50.0% , sugar 25.0% , butter 12.5% , water 6.3% , chocolate chunk 5.0% , whey 0.6% , fat reduced cocoa powder 0.3% , SWEET CREAM 0.2% , emulsifier mono- and diglycerides of fatty acids 0.1% , Stabiliser 0.0% , E412 0.0% , E407 0.0% , chocolate 0.1% , Ingredients for wafer cup 7.0% , starch 0.0% , refined rapeseed oil 0.0% , sugar 0.0% , Emulsifier 0.0% , salt 0.0% , egg powder 0.0% , Raising agent 0.0% , PARTICLES 0.0%
Nutrition · per 100 g
| Energy | 206 kcal |
| Fat | 9.1 g |
| Saturated fat | 5.6 g |
| Carbs | 27 g |
| Sugars | 21 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 0.14 g |
| Sodium | 56 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.