Vanilla curd cheese ice cream with chocolate coating
Kārums, Food Union · 60 g
Ingredients
_curd_ _cheese_ 40.0% , chocolate coating 22.0% , water 12.9% , sugar 10.4% , whey powder 6.0% , cream 4.3% , milk proteins 2.2% , emulsifier mono- and digtycerides of fatty acids 1.1% , Stabiliser 0.5% , E412 0.3% , E407 0.1% , flavouring 0.1%
Nutrition · per 100 g
| Energy | 269 kcal |
| Fat | 17 g |
| Saturated fat | 10 g |
| Carbs | 23 g |
| Sugars | 23 g |
| Protein | 6.3 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.