Nutrition · per 100 g

Energy	343 kcal
Fat	1.6 g
Saturated fat	0.08 g
Carbs	69.2 g
Sugars	0.51 g
Fiber	5.6 g
Protein	10.2 g
Salt	0.96 g
Sodium	384 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.