Nutrition · per 100 g

Energy	205 kcal
Fat	15 g
Saturated fat	3.8 g
Carbs	1.5 g
Sugars	1.2 g
Protein	16 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.