Nutrition · per 100 g

Energy	569 kcal
Fat	37 g
Carbs	37 g
Sugars	5 g
Fiber	2 g
Protein	21 g
Salt	0.24 g
Sodium	98 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.