Nutrition · per 100 g

Energy	217 kcal
Fat	16 g
Saturated fat	4.5 g
Carbs	7.1 g
Sugars	6.7 g
Protein	12 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.