Nutrition · per 100 g

Energy	494 kcal
Fat	45 g
Saturated fat	16 g
Carbs	1.2 g
Sugars	0.8 g
Protein	21 g
Salt	3.7 g
Sodium	1495 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.