Nutrition · per 100 g

Energy	476 kcal
Fat	43 g
Saturated fat	17 g
Carbs	1.2 g
Sugars	0.1 g
Protein	21 g
Salt	4 g
Sodium	1613 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.