Nutrition · per 100 g

Energy	303 kcal
Fat	26.9 g
Saturated fat	2 g
Carbs	1.3 g
Sugars	1.3 g
Protein	13.9 g
Salt	3.6 g
Sodium	1450 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.