Nutrition · per 100 g

Energy	231 kcal
Fat	12.2 g
Saturated fat	2.7 g
Carbs	18.1 g
Sugars	0.9 g
Protein	12 g
Salt	2 g
Sodium	787.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.