Nutrition · per 100 g
| Energy | 471 kcal |
| Fat | 17 g |
| Saturated fat | 2.4 g |
| Carbs | 71.1 g |
| Sugars | 0.03 g |
| Fiber | 13 g |
| Protein | 7 g |
| Salt | 2.9 g |
| Sodium | 1141 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.