Nutrition · per 100 g

Energy	665 kJ
Energy	159 kcal
Fat	9 g
Saturated fat	5.4 g
Carbs	3.5 g
Sugars	2.9 g
Protein	16 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.