Nutrition · per 100 g
| Energy | 213 kcal |
| Fat | 9.1 g |
| Saturated fat | 7.2 g |
| Carbs | 29.4 g |
| Sugars | 23.8 g |
| Protein | 3.1 g |
| Salt | 0.15 g |
| Sodium | 59 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.