Nutrition · per 100 g
| Energy | 418 kcal |
| Fat | 14.9 g |
| Saturated fat | 10.4 g |
| Cholesterol | 7.5 mg |
| Carbs | 61.2 g |
| Sugars | 28.4 g |
| Fiber | 7.5 g |
| Protein | 14.9 g |
| Salt | 1.3 g |
| Sodium | 522 mg |
| Potassium | 522 mg |
| Calcium | 284 mg |
| Iron | 4.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.