Nutrition · per 100 g

Energy	410 kcal
Fat	7.5 g
Saturated fat	0.6 g
Carbs	76.6 g
Sugars	10.8 g
Protein	11 g
Salt	1.3 g
Sodium	535 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.