Ingredients
RUGINIAI miltai 45.4% , wheat flour 27.3% , džiovintos daržovės 9.1% , water 4.6% , barley malt extract 4.6% , _ruginis_ salyklas 4.5% , iodised salt 1.3% , yeast 1.3% , wheat gluten 1.0% , čiobreliai 0.5% , pepper 0.5%
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Nutrition · per 100 g
| Energy | 299 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.2 g |
| Carbs | 62.1 g |
| Sugars | 7.8 g |
| Fiber | 7.1 g |
| Protein | 9.2 g |
| Salt | 2.6 g |
| Sodium | 1052 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.