Nutrition · per 100 g

Energy	370 kcal
Fat	34 g
Saturated fat	13.5 g
Carbs	0.7 g
Sugars	0.2 g
Protein	14.3 g
Salt	0.94 g
Sodium	374 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.