Ingredients
wheat flour 55.6% , vegetable fat 22.2% , sugar 11.1% , gliukozės ir frunktozės sirupas 5.6% , egg powder 2.8% , kepimo milteliai 1.4% , salt 0.1% , flavouring 0.1% , dažiklis karotenai 1.3%
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Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 24 g |
| Saturated fat | 10 g |
| Carbs | 63 g |
| Sugars | 24 g |
| Fiber | 0 g |
| Protein | 5.8 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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