Nutrition · per 100 g
| Energy | 559 kcal |
| Fat | 33.2 g |
| Saturated fat | 20.2 g |
| Carbs | 58.9 g |
| Sugars | 54.3 g |
| Fiber | 4.5 g |
| Protein | 5.1 g |
| Salt | 0.1 g |
| Sodium | 39 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.