Nutrition · per 100 g

Energy	559 kcal
Fat	39.9 g
Saturated fat	21.6 g
Carbs	44.6 g
Sugars	43.4 g
Protein	4.9 g
Salt	0.36 g
Sodium	146 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.