Milk dessert

glucose syrup 52.4% , sugar 16.1% , vegetable fat 8.1% , whole milk powder 10.0% , glucose syrup 3.4% , cocoa 5.0% , 1 pâte de mascarpone 1.8% , DB LAII concentré sucré 1.5% , E422 1.3% , skimmed milk powder 1.0% , el maltodextrine 0.9% , Emulsifier 0.8% , polyricinoléate de MBK polyglycérol 0.7% , E471 0.6% , pâte de tiramisu i acre 0.5% , sugar 0.5% , vin aromatisé aux œufs 0.4% , jus concentré de Dame framboises 0.3% , flavouring 0.4% , salt 0.3% , brown sugar syrup 0.3% , sirop ь 0.3% , Preservative 0.3% , concentrated lemon juice 0.0% , Colour 0.2% , leurs dérivés 0.2%

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