Nutrition · per 100 g

Energy	189 kcal
Fat	8 g
Saturated fat	4.8 g
Carbs	16.9 g
Sugars	16.2 g
Fiber	0 g
Protein	12.3 g
Salt	0.09 g
Sodium	36 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.