Nutrition · per 100 g

Energy	356 kcal
Fat	24.3 g
Saturated fat	16.4 g
Carbs	24.9 g
Sugars	23.4 g
Protein	9.3 g
Salt	0.06 g
Sodium	24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.