Ingredients
milk 95.3% , salt 1.0% , sourdough 1.0% , microbiologinis fermentas 1.0% , potato starch 0.9% , Apdaiginės dujos 0.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1419 kJ |
| Energy | 339 kcal |
| Fat | 25 g |
| Saturated fat | 17 g |
| Carbs | 3.2 g |
| Sugars | 0 g |
| Protein | 26 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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