Nutrition · per 100 g

Energy	1427 kJ
Energy	341 kcal
Fat	13.2 g
Saturated fat	6.3 g
Carbs	45 g
Sugars	8.9 g
Fiber	2.2 g
Protein	9.4 g
Salt	1.1 g
Sodium	448 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.