Ingredients
pork fillet 96.0% , salt 2.3% , spice 0.9% , dextrose 0.4% , sugar 0.2% , Antioxidant 0.1% , Preservative 0.1% , E252 0.1%
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Nutrition · per 100 g
| Energy | 866 kJ |
| Fat | 3 g |
| Saturated fat | 0.8 g |
| Carbs | 2 g |
| Sugars | 1.7 g |
| Protein | 43 g |
| Salt | 5.7 g |
| Sodium | 2280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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