Nutrition · per 100 g

Energy	345 kcal
Fat	16.6 g
Saturated fat	1.7 g
Carbs	39.3 g
Sugars	15.7 g
Protein	9 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.