Nutrition · per 100 g

Energy	217 kcal
Fat	11 g
Saturated fat	1.6 g
Carbs	3.2 g
Protein	27 g
Salt	7.3 g
Sodium	2900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.