Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 1 g |
| Saturated fat | 0.2 g |
| Carbs | 48.8 g |
| Sugars | 3.6 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.89 g |
| Sodium | 354 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.