Nutrition · per 100 g

Energy	187 kcal
Fat	9.9 g
Saturated fat	2 g
Carbs	11 g
Sugars	6 g
Fiber	0.5 g
Protein	13.7 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.